CAKES - Cup Cakes

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Cup Cakes are all the fashion at the moment and they are a product I particularly enjoy making. My definition of a cup cake is any cake that can be fitted into a patti pan! I think because they are small  it’s easier to do a variety of them. Therefore, they are not your usual madiera cake with icing on top. Why not mix and match from the list below? Just choose the cake you want and match it with your favourite topping. Min order 6 per selection.

CAKE

Carrot, apple, banana, zuccini and lime, orange, citrus, mud, white mud, coffee pecan, coffee, caramel, vanilla, ginger, coconut.

TOPPINGS: In most cases you can choose which colour frosting you’d like too!

Fresh cream, vanilla butter cream, passionfruit frosting, cream cheese, caramel, dark chocolate ganache, white chocolate ganache, white chocolate mousse, chocolate fudge frosting, citrus (lemon, lime or orange)

Cup cake wedding tiers are also available. 

All orders are a mininum of 1 doz. They come in 3 sizes: Petit - $2.00   Medium $3.50 and Texan $4.50. Sizes shown in photos are Petit:

CoffeeButterflySmCpy.jpg Coffee pecan cake with caramel topping and yellow butterfly decoration.

DogRoseSmCopy.jpg  Vanilla cake with passionfruit frosting and Dog Rose decoration.

JellyBellySmCpy.jpg Jelly Belly cupcakes with buttercake and fairy frosting.

Red Velvet cup cake1.jpg  Red Velvet Cake - as made popular by the film Steel Magnolias and mentioned on Grey’s Anatomy for the wedding cake of choice. This is a great cake to give to that special someone. The decoration can change from bows to hearts and the topping can be icing, chocolate ganache (white or dark chocolate), cream cheese or butter cream frosting. I can see why it is called ‘velvet cake’, it’s consistency is extremely smooth and soft in the mouth. It’s a ‘must try’!

Butterfly cup cakes.jpg  Butterflies. Madeira cake topped with lemon flavoured icing (well I had to do at least one for all those traditionists out there!). Decoration - butterflies with wings tipped in edible gold. Different colours for the icing can be requested.

PineappleCarrotHibiscus.jpg Hibiscus tea cake. Pineapple and carrot cake topped with coconut icing and glace pineapple hibiscus flower.

RoseZucciniLime.jpg Rose pistachio zuccini cup cake with tart lime butter cream topping.

ParsnipAppleTeaCake.jpg Parsnip mini loaf with apple and toffee topping (one size only $2.50)

 FOR CHOCOLATE LOVERS

JaffaOrangeBow.jpg Orange cake. A very moist cafe cake flavoured with the whole orange, made with almond meal and topped with dark glossy ganache and finished with a white chocolate bow.

Mint choc cup cake.jpg Mint rose mud cake. Mud cake topped with mint ganache and hand painted mint chocolate rose.

ChocMudHazelnut.jpg Rich mud cake with hazelnut, topped with ganache and white chocolate drizzed over the top